From
£18.49
per unit
Wholesale Rainbow Cake
Rich vanilla layered coloured sponge with fluffy whipped cream and jam layer topped with mixed crumbs on the side.
Rated 5 Stars by our customers
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Frequently Asked Questions
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Ingredients
WHEAT Flour (With Calcium, Iron, Niacin, Thiamin) Dried Whole EGG, WHEAT Starch, Raising Agents, Calcium Acid Pyrophosphate, Potassium Bicarbonate, Sodium Bicarbonate, Monocalcium Phosphate, Polyglycerol Esters Of Fatty, Acids, Sodium Stearoyl2Lactylate, Mono And Diglycerides Of Fatty Acids, Dried EGG White, Dried Glucose Syrup. [RYE, BARLEY, OATS, SPELT], Vanilla Sponge [Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Raising Agents (Disodium Diphosphate (E450i), Potassium Carbonates (E501), Sodium Hydrogen Carbonate (E500ii)), WHEAT Starch, Emulsifiers (Mono And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl2Lactylate (E481)), Whey Powder [MILK], Modified Starch, Rapeseed Oil, Salt, WHEAT Gluten, Stabilisers (Sodium Carboxy Methyl Cellulose (E466), Guar Gum (E412)), Natural Flavouring], Sweetened Cream(Water, Fully Hydrogenated Vegetable Oil (Palm Kernel, Palm Oil, Rapeseed Oil), Sugar, Dextrose, MILK Proteins, Emulsifiers (Polysorbate 60, Mono And Diglycerides Of Fatty Acids, SOYA Lecithin), Acidity Regulators (Trisodium Citrate, Disodium Phosphate), Stabilisers (Calcium Chloride, Methyl Cellulose, Hydroxypropyl Methyl Cellulose), Gelling Agent (Sodium Alginate), Flavouring, Colour (BetaCarotene)), EGG, Rapeseed Oil, Raspberry Jam [Sugar, Water, Concentrated Apple Purée, Concentrated Raspberry Purée, Acidity Regulators: Citric Acid, Trisodium Citrate; Gelling Agent: Pectin; Colour: Anthocyanin; Natural Flavouring], Water Colours As Described Below Absent Colour: Ponceau 4R (Or) Colour: E124, Egg Yellow Colour: Tartrazine, Ponceau 4R (Or) Colour: E102, E124, Colour: Brilliant Blue (Or) Colour: E133, Vanilla Essence (Water, Flavouring, Colour: Plain Caramel)
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Allergy Advice
Produced On Site Which Also Handles: CEREALS CONTAINING GLUTEN, EGG, MILK, SOYA, NUTS, PEANUTS, SULPHITES
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Nutrition
Nutrition Source of Nutritional information eg analysis / calculation / reference source
Per 100g Per Slice Energy kJ
1587 1603 Energy kcal
381 384 Fat (g)
20 20 Saturates (g)
8.0 8.1 Sugar (g)
31 31 Salt (g)
0.61 0.62 Carbohydrate (g)
51 51 Protein (g)
5.1 5.1 -
Servings
Each cake has 12 portions.
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