From
£2.63
per portion
Matcha Velvet Cake
A soft and moist matcha sponge cake layered with strawberry jam and smooth vanilla whipped cream. The sponge is soaked with a condensed milk syrup for extra softness, creating a balanced combination of earthy matcha, sweet strawberry and light, creamy vanilla.
Rated 5 Stars by our customers
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When you buy more than 100 units
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When you buy more than 400 units
Frequently Asked Questions
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Portions
Sold by 12 pre-packed slices (£31.50)
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Ingredients
Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Dried Whole Egg, Wheat Starch, Raising Agents, Calcium Acid Pyrophosphate, Potassium Bicarbonate, Sodium Bicarbonate, Monocalcium Phosphate, Polyglycerol Esters Of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- And Diglycerides Of Fatty Acids, Dried Egg White, Dried Glucose Syrup. [Rye, Barley, Oats, Spelt], Granulated Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Modified Starch, Rennet Whey Concentrate (Milk), Raising Agents (E450, E500), Salt, Wheat Gluten, Emulsifiers: (E471, E475), Rice Starch, Vegetable Oil, Natural Flavouring, Cream Cheese (Milk (Skimmed Milk And Cream), Salt), Double Cream (Buttermilk (68%), Vegetable Oil (Fully Hydrogenated Palm Oil, Coconut Oil, Palm) (30%), Modified Corn Starch, Emulsifier (Sucrose Esters Of Fatty Acids, Mono And Diglycerides Of Fatty Acids), Soya Lecithin, Buttermilk Powder, Thickeners (Guar Gum, Locust Bean Gum)), Strawberry Filling (Water, Strawberry (38%), Sugar, Thickener: Modified Maize Starch, Acidity Regulator: Citric Acid, Concentrated Elderberry Juice, Natural Flavouring, Preservative: Potassium Sorbate), Pasteurized Cream, Pasteurized Milk*, Acidity Regulator: Lactic Acid, White Chocolate Chunks [Sugar, Cocoa Butter, Whole Milk Powder (Milk), Whey Powder, Lactose, Soya Lecithin E322, Vanilla Extract], Liquid Pasteurised Whole Egg, Soyabean Oil, Icing Sugar, Matcha Green Tea Powder, Vanilla Essence (Water, Flavouring, Colour: Plain Caramel).
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Allergy Advice
Produced On Site Which Also Handles: GLUTEN (including WHEAT), MILK, EGG, SOYA, SESEAME, MUSTARD, CELERY, SULPHITES, PEANUTS, NUTS and FISH
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Nutrition
Nutrients Value/100g Energy kJ 1517 Energy kcal 361 Fat 20g Saturates 10g Sugars 26g Salt 0.35g Carbohydrate 39g Protein 5.3g
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