From
£17.49
per unit
Wholesale Caramel Cinnamon Biscuit Cake
Moist Lotus Biscoff sponge cake, layered with Lotus spread and smooth freshly whipped cream finished with Biscoff crumbs and Lotus biscuits.
Rated 5 Stars by our customers
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Frequently Asked Questions
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Ingredients
Ingredients: Lotus Sponge [(Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Starch, Toffee Pieces (Glucose Syrup, Sugar, Full Cream Condensed Milk, Coconut Oil, Salted Butter (Milk), Natural Flavouring, Emulsifier (E322)[Soya]), Whey Powder (Milk), Modified Potato Starch, Wheat Gluten, Fat-Reduced Cocoa Powder, Dried Glucose Syrup, Raising Agents (E450, E500, E501), Whey Powder (Milk), Emulsifiers (E471, E481), Rapeseed Oil, Modified Potato Starch, Salt, Stabilisers (E466, E412), Natural Flavouring), Colour (E150c), Egg, Vegetable Oil [Soya bean Oil (Genetically Modified Soya), Anti Foaming Agent E900], Water, Vanilla Frosting [Sugar, Vegetable Oil (Rapeseed, Palm), Water, Humectant (Glycerol), Skimmed Milk Powder, Flavouring, Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Acidity Regulator (Disodium Phosphate), Butter [Milk], Icing Sugar [Sugar, Anti-Caking Agent (Calcium Phosphate)], Caramelised Spread [Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)], Vanilla Essence [Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings], Lotus Biscuit [Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon], Sweetened Cream [Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Dextrose, Sugar, Milk Protein, Emulsifiers (Polysorbate 60, Mono- And Diglycerides Of Fatty Acids, Soya Lecithin), Acidity Regulators (Trisodium Citrate, Disodium Phosphate), Stabilisers (Calcium Chloride, Methyl Cellulose, Hydroxypropyl Methyl Cellulose), Gelling Agent (Sodium Alginate), Flavouring, Colour (Beta-Carotene)], Ground Cinnamon, Ground Ginger
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Allergy Advice
May Contain: Sulphur Dioxide, Sesame, Mustard, Peanuts, Nuts (Hazelnuts, Almonds, Walnuts)
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Servings
Each cake has 12 portions.
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