From
£19.99
per cake
Wholesale Caramel Cinnamon Biscuit Cheesecake (10 inch)
Rich, smooth, creamy original Lotus Biscoff base cheesecake, topped with Lotus crumbs and Lotus Biscoff spread.
Rated 5 Stars by our customers
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When you buy more than 100 units
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Frequently Asked Questions
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Ingredients
Ingredients: Cream Cheese [Milk, Salt], Fresh Cream [Cream (Milk), Stabiliser; Carrageenan], White Chocolate [Sugar, Fully Hydrogenated Vegetable Fats (Palm Kernel), Skimmed-Milk Powder, Lactose (From Milk), Emulsifier (E322 Sunflower Lecithin), Flavouring (Vanillin)], Egg Yolk [Pasteurised Egg Yolk, Acidity Regulator (Citric Acid)], Sugar, Wheat Biscuit [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Margarine [Vegetable Oil (Palm, Rapeseed), Water, Salt (2%), Emulsifier (E475), Colour (E100, E160b(i)), Flavourings], Beef Gelatine (halal), Vanilla Essence [Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings], Caramelised Spread [Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)], Caramelised Biscuit [Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup (Invert Sugar Syrup, Sugar, Candy Syrup), Raising Agent: Sodium Carbonates, Salt, Cinnamon]
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Allergy Advice
May Contain: Sulphur Dioxide, Sesame, Mustard, Peanuts, Nuts (Hazelnuts, Almonds, Walnuts)
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Portions
12 slices per Cheesecake
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