From
£12.50
per box

Wholesale Jam Coconut Traybake

Madeira sponge with an indulging raspberry jam layer covered with delicate coconut sprinkled on top.

Rated 5 Stars by our customers

Save 10%

When you buy more than 100 units

Save 20%

When you buy more than 400 units

Frequently Asked Questions

  • Each box serves 6.

  • Vanilla Sponge [Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Raising Agents (Disodium Diphosphate (E450i), Potassium Carbonates (E501), Sodium Hydrogen Carbonate (E500ii)), WHEAT Starch, Emulsifiers (Mono And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl2Lactylate (E481)), Whey Powder [MILK], Modified Starch, Rapeseed Oil, Salt, WHEAT Gluten, Stabilisers (Sodium Carboxy Methyl Cellulose (E466), Guar Gum (E412)), Natural Flavouring], EGG, Rapeseed Oil, Raspberry Jam [Sugar, Water, Concentrated Apple Purée, Concentrated Raspberry Purée, Acidity Regulators: Citric Acid, Trisodium Citrate; Gelling Agent: Pectin; Colour: Anthocyanin; Natural Flavouring] (14%), Desiccated Coconut (3%), EGG Yellow Colour: Tartrazine, Ponceau 4R (Or) Colour: E102, E124, Vanilla Essence (Water, Flavouring, Colour: Plain Caramel), Lemon Compound (Sugar, Water, Glucose Syrup, GlucoseFructose Syrup, Acid (Citric Acid), Lemon Juice Concentrate (4%), Citrus Fruit Cells, Orange Juice Concentrate, Acidity Regulator (Trisodium Citrate), Gelling Agent (Pectin)), Baking Powder [WHEAT], Raising Agent: Sodium Hydrogen Carbonate E500

  • Produced On Site Which Also Handles: CEREALS CONTAINING GLUTEN, EGG, MILK, SOYA, NUTS, PEANUTS, SULPHITES

  • Nutrition
    Source of Nutritional information

    eg analysis / calculation / reference source

    Per 100g Per Slice

    Energy kJ

    1679 1914

    Energy kcal

    401 457

    Fat (g)

    20 23

    Saturates (g)

    4.1 4.6

    Sugar (g)

    31 35

    Salt (g)

    0.69 0.79

    Carbohydrate (g)

    49 56

    Protein (g)

    4.7 5.4

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Beautiful wholesale cakes, made with love each day in our Yorkshire baking centre.